Chicken Caesar Pitas

Ingredients:

• 1/4 cup plain low-fat yogurt
• 2 tbsp. low-fat mayonnaise
• 2 tbsp. grated Parmesan cheese
• 1 small garlic clove, minced
• 2 tsp. fresh lemon juice
• 1/2 tsp. Dijon mustard
• 1/4 tsp. anchovy paste
• 1/4 tsp. freshly ground black pepper
• 2 cups chopped cooked, boneless, skinless chicken breast
• 4 (6-inch) whole wheat pita breads
• 8 small romaine lettuce leaves

Makes 4 Servings (1 sandwich per serving)

1. Combine the yogurt, mayonnaise, cheese, garlic, lemon juice, mustard, anchovy paste, and pepper in a medium bowl. Add the chicken and toss to coat with the dressing.
2. Cut a pocket in each pita. Fill each pita with one-fourth of the chicken mixture and 2 lettuce leaves.

WW POINTS VALUE: 8 pts.

Note: This recipe appears in the WW Ultimate Chicken Cookbook. These treats are quick, easy and delicious. These treats can be made in 20 minutes or less. I highly recommend grilling the chicken because grilled chicken tastes so good. If you don't have pita pockets on hand, don't worry. These treats taste just as good as a salad as they do as pitas.