Ginger-Mint Pineapple Salad

Ingredients:

• 6 cups fresh pineapple, cut into chunks
• 2 Tbsp granulated sugar
• 2 tsp freshly grated lime zest
• 1 tbsp fresh lime juice
• 1 tsp freshly grated ginger
• 2 tbsp fresh mint leaves, slivered

Makes 6 Servings

1. In a large bowl, toss together all ingredients; refrigerate, tossing occasionally, until sugar dissolves and mixture is well-chilled, about 15 minutes.
2. To serve, spoon 1 cup of pineapple salad into each of four glasses or dessert bowls; garnish with mint sprigs.

WW POINTS VALUE: 3 pts (1 cup per serving)

 

Note: This recipe appears on www.weightwatchers.com. Pineapple is one of my favorite foods because it's so sweet, clean and fresh, like me! Pineapple goes well with everything. This salad is so clean and fresh it will wake up your taste buds and make you happy. Lime, mint and ginger go very well together especially with fruit. This salad makes a delicious entrance as a starter to a meal or as a great dessert after dinner because it's so clean and bright on the plate and in your mouth.