Friday, October 30, 2020

Creamy Cauliflower & Chicken

 Ingredients:

  • 1 tbsp. extra-virgin olive oil
  • 1 lb. boneless, skinless chicken breasts
  • 1 tbsp. butter
  • 1/4 cup diced onion
  • 1 tsp. minced garlic
  • 1 cup cauliflower rice
  • 1/4 cup chicken broth
  • 2 tbsp. grated Parmesan cheese
  • 1/2 tsp. celery seeds
  • 1/4 cup canned white beans, rinsed and drained
  • 2 tbsp. chopped parsley
Makes 4 Servings

  1. Heat the olive oil over medium-high heat in a large saucepan. 
  2. Pat the chicken dry. Dice it into 1/2-inch pieces and season it with salt and pepper to taste. Add the chicken to the hot pan and cook for 6-8 minutes, until cooked through. 
  3. Remove the chicken and set aside, reserving the grease in the pan. 
  4. Reduce the heat to medium. Add the butter to melt.
  5. Add the onions and cook for 3-4 minutes, until translucent. Add the garlic and cook for 1 minute, until fragrant. 
  6. Add the cauliflower rice and chicken broth. Bring the mixture to a boil and then reduce the heat and simmer for 4-5  minutes, until soft. 
  7. Transfer the cauliflower mixture to a food processor. Add the Parmesan, celery seeds, and salt and pepper to taste. Process for 1-2 minutes, until completely smooth. 
  8. Return the mixture to the pan over medium heat. Add the cooked chicken and white beans and toss to coat. Heat for 2-3 minutes, until the chicken and beans are warmed. 
  9. Divide mixture into 4 portions and serve garnished with parsley. 
WW POINTS VALUE: 7 pts. 

Note: This recipe appears in the New Keto-Friendly South Beach Diet book. This dish is a healthy alternative on a traditional chicken alfredo dish. The creamy 'sauce' is made up of chicken broth, cauliflower rice, garlic, butter, onion, and Parmesan cheese pureed in a blender and poured into the pan mixed with the chicken and vegetables. I highly recommend adding 1 cup of broccoli florets to the end of the cooking to make the dish more flavorful and filling. This dish is another great way to kick-start your diet or healthy lifestyle when you fell off the bandwagon or got off track. This dish leaves a nice aftertaste in your mouth and you will be satisfied afterwards. 

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