Cocoa Brownies

Ingredients:

• 3/4 cup unsweetened cocoa powder
• 3/4 cup sugar
• 1/2 cup all-purpose flour
• 1/2 tsp baking powder
• 1/2 tsp salt
• 1/2 cup low-fat plain yogurt
• 2 tbsp vanilla extract

Makes 16 Servings

1. Preheat oven to 350 F
2. Whisk the coca powder, sugar, flour, baking powder and salt in a large bowl. The use a wooden spoon to stir in the yogurt and vanilla until smooth but quite thick.
3. Coat an 8-inch square baking pan with cooking spray. Spread the thick batter into the pan, evenly to the corners.
4. Bake until a toothpick inserted into the center of the cake comes out with a few moist crumbs attached, about 20 minutes. Cool on a wire rack for 15 minutes before cutting into 16 squares, 2X2-inches each.

WW POINTS VALUE: 2 pts (1 square per serving)

Note: This recipe appears on www.weightwatchers.com. I was craving chocolate and I was desperately searching for a good recipe and I came across this one and I had to try this recipe. Boy was I glad I did. This brownie recipe was easy to make and delicious to eat. They are fudgy and rich and very easy to make, plus they give you your urgent chocolate fix when you need it. This recipe is also a favorite of Jennifer Hudson and I'd say she has pretty good taste!